Sun Temple Food’s 100th Post Celebration

This is my 100th posting for Sun Temple Food and would you believe I didn’t plan for it to coincide with Christmas? How cool and serendipitous is that? So, we decided to celebrate the 100th recipe (which will be posted a little later) with a short behind the scenes video of us making Pastelles – a very Trinidadian Christmas tradition. (Click here for the Pastelles Recipe)

Pastelles are delicious patties made from heavily seasoned meat wrapped in a corn pancake and steamed in banana leaves and they are a joy to make.

If you enjoy our short video, please do leave us a thumbs up on YouTube and share with your friends!

Also you’re new to Sun Temple food – please sign up here and receive this recipe and a new weekly recipe – straight to your inbox!

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3 Comments

  • Reply
    Christmas Pastelles Recipe - A West Indian tradition
    December 23, 2014 at 1:12 pm

    […] This is my 100th recipe for Sun Temple and would you believe I didn’t plan for it to coincide with Christmas? How cool and serendipitous is that? Because of this – we decided to shoot a small behind the scenes video of us preparing our delicious pastelles – you can view this by clicking here. […]

  • Reply
    Christine
    January 4, 2015 at 10:23 pm

    Good ole Caribbean Christmas tradition with family and friends. Keep it going!

    • Reply
      Germaine
      January 7, 2015 at 3:49 pm

      Thanks Christine. Its a precious time

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